Caramel Apple Caramel Rolls
My regular roll base with cinnamon apple filling spread liberally on the dough before rolling, then topped with gooey, made-from-scratch caramel.
Banana Wheat Caramel Rolls
My dough base was changed a bit for this yummy roll, which features banana, honey, and whole wheat flour made into a caramel-topped cinnamon roll. Mmmm...
Chocolate Chip Caramel Rolls
This gooey roll was made with chocolate chips added to the dough, which was then spread with a Nutella filling. I wanted to add hazelnuts to the caramel sauce, since Nutella is a hazelnut spread, but not having any, I settled on toasted almonds instead.
The Nutella melted down right into the caramel and made a rich, fudgy goo. Very tasty!
More to come . . .